Hospitality Manager

Job Description: Join our dynamic team as a Hospitality Manager and lead operations for an exceptional guest experience. The role involves overseeing hotel, restaurant, or event services, managing staff, and ensuring the highest service standards.  

Responsibilities:

• Plan and manage hospitality services, including events and accommodations.
• Lead and train a team to deliver excellent customer service.
• Monitor budgets and optimize resources for profitability.
• Address guest concerns promptly and professionally.

Skills:

• Leadership and team management.
• Strong interpersonal and communication skills.
• Financial acumen and resource management.
• Ability to resolve customer issues effectively and professionally.

Benefits:

• Competitive salary package.
• Flexible working hours.
• Opportunity to work on diverse projects.
• Professional growth and learning opportunities.

Requirements:

• Bachelor’s degree in Hospitality Management or equivalent.
• Minimum 3 years of experience in a managerial role.